A classic daiquiri, but with a twist. Perfect for cold winter nights.
Ingredients:
- 2 measures (50ml) dark rum
- 1.5 measure (38ml) clementine juice
- 1 tbsp maple syrup
- 1 cinnamon stick
How to mix:
- Put all the ingredients (bar the cinnamon stick!) in a cocktails shaker along with ice cubes
- Shake vigorously to cool the mixture down
- Strain into cocktail glasses
- Garnish the top of each glass with cinnamon stick shavings
